5-Ingredient Cheesy Chicken, Broccoli and Rice
Servings Prep Time
4servings 10minutes
Cook Time
35minutes
Servings Prep Time
4servings 10minutes
Cook Time
35minutes
Ingredients
  • 1 1/2cups Progresso™ chicken brothfrom 32-ounce carton
  • 1cup uncooked long-grain white rice
  • 1/2teaspoon salt
  • 1/4teaspoon pepper
  • 1 package boneless skinless chicken thighscut 1-inch pieces, 20 ounce
  • 1 package fresh broccoli florets10 ounces, about 4 cups
  • 1cup shredded sharp cheddar cheese4 ounces
Instructions
  1. Spray Instant Pot™ insert with cooking spray. Mix broth, rice, salt and pepper in insert.
  2. Stir in chicken and broccoli. Secure lid; set pressure valve to SEALING. Select MANUAL or PRESSURE COOK ; cook on high pressure 10 minutes. Select CANCEL. Set pressure valve to VENTING to quick-release pressure.
  3. Stir in cheese. Broccoli will break down when stirring.
Recipe Notes

Trademarks referred to herein are the properties of their respective owners.

For a pretty pop of green on top, sprinkle with chopped fresh parsley leaves.

For best browning, pat chicken pieces dry before tossing with salt and poultry seasoning.

Kitchen Tested – 11/2017.